The Hyderabadi cuisine we serve is the legacy of the Nizams of Hyderabad. Located in the heart of Edison, we invite our guests to explore the nuances of Hyderabadi cuisine rarely seen in the West.
Influenced by a range of culinary traditions, from colorful street foods to the hidden staples of home cooks, our menu is anchored in the Deccan region of India.
The dream of Firangi was born on a pursuit for traditional food along the I-95.
Three years and hundreds of recipes later, we opened our doors in Edison, NJ.